Baked Butternut Squash

Ingredients:

3 pounds butternut squash, peeled and cut into 1 inch cubes

3 T olive oil

1 1/2 T orange juice

2 t sea salt

1 t ground black pepper

 Instructions:

1 Preheat oven to 400 degrees. 

2 In a large mixing bowl, toss butternut squash with olive oil, orange juice, salt and pepper

3 Spread squash onto baking sheet in an even layer.

4 Bake for 30 minutes, stirring every 10 minutes. 

5 Add additional salt or other favorite herbs (rosemary, coriander, sage), if desired, and enjoy!